Sharing Our Family's Japanese Comfort Food
with the World

Growing up in a mixed-race home, my siblings and I were privileged to enjoy our mother's Japanese home cooking; one of her specialties was yōshoku.
We want to share this authentic and comforting Japanese soul food with every customer, as it has become our family's dream.

executive chef

Quinn Boettner

Janet Boettner

Owner

FAMILY-OWNED AND OPERATED

Michelle Lozoff

Bar Manager

FOH MANAGER

Michael O'Boyle

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